Easy Chinese Steamed Pork Rib and Pumpkin Recipe / Healthy and Tasty / 南瓜蒸排骨, 健康又美味 / Chinese Food Cooking / easy home-style Chinese dishes
Steamed Pork Rib and Pumpkin is a healthy, delicious and easy home-style Chinese dishes.
1. 准备所需要材料: 南瓜去皮后切片; 排骨洗净; ,
Ingredients Preparation: Pumpkin peeled and sliced; Rinse the pork ribs and drain them well
2.取一碗,将排骨中加入姜丝、蒜末、葱花、料酒、生抽、蚝油、盐、白糖、食用油、生粉,搅拌均匀;腌制30分钟。
Put pork ribs in a bowl and add shredded ginger, minced garlic, chopped green onion, cooking wine, oyster sauce, soy sauce, salt, sugar, cornstarch and oil, then mix thoroughly. Leave at room temperature for 30 minutes.
3. 南瓜片均匀的摆入盘中;腌制好的排骨平铺在南瓜片上
Place the pumpkin in a dish, and place the pork ribs over the pumpkin slices.
4. 放入蒸锅;盖上盖,大火蒸30分钟
Place the dish of pork in the steamer, cover with the lid and steam over a medium-high flame for 30 minutes until the pork ribs are cooked through and the pumpkins are soft.
5. 最后,撒上葱花,即可出锅
When the pork is fully cooked, sprinkle the spring onions on top; and ready for serve.